La Catrina Mexican Restaurant at 4800 Baseline Rd Unit E-105 in Boulder serves a colorful Mexican menu featuring all-day breakfast, street tacos, burritos, quesadillas, combination plates, seafood, tostadas, tortas, and hearty specialties. Popular picks include the Catrina Burrito, carne asada tacos, Quesabirrias, and Combo #2, while aguas frescas, Mexican bottled sodas, and fountain drinks complete the meal.
Prices are approachable, with street tacos around $4 each, burritos generally around $8–$13, combinations near $18, and premium seafood or grilled entrées reaching the $20–$28 range. Generous portions and fresh accompaniments such as pico de gallo, guacamole, cilantro, onions, rice, and beans add strong value and balanced flavor.
Vegetarian choices include the Veggie Burrito, Bean and Cheese Burrito, cheese quesadilla, and meat-free breakfast burrito. Corn-tortilla dishes may suit some gluten-sensitive diners, but the menu does not clearly identify certified gluten-free preparation, so guests should confirm before ordering. Fresh ceviche and grilled seafood provide lighter alternatives, while a dedicated kids’ menu includes quesadillas, burritos, tacos, and chicken nuggets.
With breakfast served all day, La Catrina works well for breakfast, lunch, dinner, takeout, family meals, and casual group dining.
Menu Highlights
Catrina Burrito
Rice, beans, pico de gallo, guacamole, sour cream, and cheese are wrapped with a choice of carne asada, al pastor, carnitas, shredded beef, or chicken. The generous filling and customizable protein make it one of the restaurant’s signature bestsellers.
Quesabirrias
Slow-cooked birria-style beef and melted cheese are folded into tortillas and served with flavorful broth for dipping. The combination of juicy beef, gooey cheese, and rich consommé makes this one of the menu’s most indulgent specialties.
Carne Asada Street Tacos
Tender steak fills simple street-style tortillas for a savory, satisfying bite. Their straightforward preparation keeps the focus on the grilled beef and makes them one of the restaurant’s most frequently ordered items.
Combo #2
Three carne asada tacos are served with rice, beans, guacamole, cilantro, and onions. The complete plate offers plenty of variety and is especially popular with diners looking for a filling traditional meal.
Boulder Burrito
Steak, potatoes, grilled pico de gallo, guacamole, sour cream, and cheese create a hearty local favorite. The mix of tender beef, creamy toppings, and soft potatoes gives the burrito a particularly satisfying texture.
Al Mango Ceviche
Fresh shrimp is paired with mango for a bright combination of sweet tropical flavor and clean seafood freshness. Its lighter character makes it a refreshing contrast to richer burritos and combination plates.
Breakfast Burrito
Eggs, potatoes, cheese, and a choice of fillings such as bacon, ham, steak, chorizo, or sausage are wrapped into a filling breakfast. Served all day, it is a convenient favorite for both morning meals and later cravings.
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